Crispy Air-Fried Chicken Thighs 🍗✨
Serves 4 | Approx. 320 calories per 2 pieces
Craving something crispy without the deep frying? This easy air fryer recipe is packed with flavor and perfect for any meal!
Ingredients:
8 boneless, skinless chicken thighs (85g each)
1 cup of flour
1 tsp each of:
Thyme
Basil
Oregano
Celery salt
Dried mustard
Paprika
Garlic salt
Ground ginger
Salt
Pepper
Buttermilk (enough to coat the chicken)
Instructions:
Preheat your air fryer to 180°C (350°F).
Dip the chicken thighs in buttermilk, letting the excess drip off.
In a bowl, mix the flour with all your spices and seasonings. Coat each chicken thigh evenly in the seasoned flour.
Place the chicken thighs in the air fryer basket, ensuring they’re not overcrowded.
Air fry for 12 minutes, flipping halfway through. Check the thickest part of the chicken – if it’s fully cooked, you’re good to go! If not, cook for an additional 3 minutes.
Serve and enjoy your crispy, flavorful chicken!
Tip: Pair with a side salad or veggies for a complete meal! 🥗
Watch me make it here
For any questions or feedback, feel free to reach out at info@trishalewis.ie.